HomeMy WebLinkAboutB18-1642 CF Suppression Hood Inspection 011% Butte County Fire Department
JSSE coo,, Fire Prevention Bureau
� ;. 176 Nelson Avenue Oroville, CA 95965
"` Office 530.538.7888 Butte County
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www.buttecountv.net/fire '`""`°""'"'
Fixed Extinguishing System (Hood System)
CODE REFERENCES <J
2016 California Fire Code (CFC), Chapter 9 Section 905 Bier[W/Z
National Fire Protection Association (NFPA) 17 and 96 0 6 6, 350 , 637
International Mechanical Code (IMC)
REQUIRED INSPECTIONS _ ��� �2%t�2 � IG /l To
1. System function test.
2. Fire Alarm test if applicable. eV�L S%/�1 lari
FILE REVIEW
Y N N/A
❑ ❑ 1. Approved plans and permit on site.
&I ❑ ❑ 2. Plans match appliance layout, system manufacturer model and size.
J❑ ❑ 3. System complies with UL 300 Standard. CFC 904.11
❑ ❑ 4. Gas and electric supplies are hooked up and activated.
❑ ❑ 5. If required for evacuation of a building/premises, fire alarm is linked to the suppression system.
CFC 904.3.5
FIELD INSPECTION
4d'❑ ❑ 1. Verify suppression system installation is consistent with approved plans.
Q" ❑ ❑ 2. Verify nozzle locations match what is depicted on approved plans.
licti ❑ ❑ 3. Verify all appliances are protected with approved nozzles. CFC 904.11
1 ❑ ❑ 4. Verify the kitchen hood must extend at least 6" from all appliances.
❑ ❑ 5. Verify a 9" splash guard or a 16" separation must be present on a fryer if it sits next to an C�, open-
flamed, gas-fired appliance,.
1?1 ❑ ❑ 6. Verify balloons are in place on all nozzles (plenum, duct shaft, and over all appliances).
❑ ❑ ❑ 7. Industry Standard -Verify Inert(nitrogen or CO2) gas supply hooked up to system for test.
❑ ❑ ❑ 8. Verify system functionality by both manual pull station, and a test link located in the plenum
chamber.
❑ ❑ ❑ 9. Verify system actuate immediately upon the pull station activation or cutting the test link.
I ❑ 10. Verify gas appliances shut off-CFC 904.3.3.
�f ❑ ❑ 11. Verify electrical equipment shut off. The exhaust fan shall continue to operate -CFC 904.3.3.
•
❑ ❑ - 12. Verify the building fire alarm system activate (if required) -CFC 904.3.5.
Egt ❑ ❑ 13. Manufacture Standard Method -Verify balloons inflated properly (depending upon flow points)
to show correct nozzle flow.
ts1 ❑ ❑ 14. Verify system by second means of activation. Pull station or Test Link (Circle one) - CFC
904.11.1
RI ❑ ❑ 15. Verify all penetrations of the hood are protected by UL approved grease-seals - CFC 904.11.
ern ❑ 16. Industry Standard -Verify all pipe threads are Teflon-taped per manufacture listing or industry
standard.
M ❑ ❑ 17. Verify nozzles are correct for appliances and aimed correctly-CFC 904.4.1.
lk❑ ❑ 18. Verify Class K fire extinguisher is mounted, tagged and sealed.
❑ ❑ 19. Post required signage for Class K extinguisher-CFC 904.11.5.2.
0 ❑ ❑ 20. Verify nozzle caps have been installed after acceptance test.
❑ 21. Verify system has been tagged with proper State Fire Marshal's certification tag-Title 19
CCR.
f ' ❑ ❑ 22. Verify Owner's Manual left with owner- NFPA 17.
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